Proses e-WOM dalam Membangun Brand Awareness Bagi Kuliner Pedagang Kaki Lima di Surabaya. Scriptura, [S. l.], v. 14, n. 1, p. 34–48, 2024. DOI: 10.9744/scriptura.14.1.34-48. Disponível em: https://scriptura.petra.ac.id/index.php/iko/article/view/27971. Acesso em: 12 jul. 2026.